Recipe ideas

Experience the diversity of our products, created with carefully selected ingredients

Umami-Zucchiniröllchen

Umami zucchini rolls

Soak the mushrooms separately in water for 30 minutes. Soak the cashew nuts too. Remove the mushrooms from the soaking water. Save the brewing water. Strain the cashews. Mix the...

Umami zucchini rolls

Soak the mushrooms separately in water for 30 minutes. Soak the cashew nuts too. Remove the mushrooms from the soaking water. Save the brewing water. Strain the cashews. Mix the...

Geschmolzene Flaschentomaten mit Pfifferlingen

Melted bottle tomatoes with chanterelles

Rinse the dried chanterelles and soak them in 200ml water in a covered bowl for 30 minutes. Save the brewing water Finely chop the garlic, shallots and herbs. Score the...

Melted bottle tomatoes with chanterelles

Rinse the dried chanterelles and soak them in 200ml water in a covered bowl for 30 minutes. Save the brewing water Finely chop the garlic, shallots and herbs. Score the...

Steinpilze Pizza

Porcini mushroom pizza

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Porcini mushroom pizza

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Pfifferling-Sauce

Chanterelle sauce

Goes well with steak, pasta or boiled potatoes Rinse the dried chanterelles and let them soak in a covered bowl for 30 minutes. Finely chop onions and garlic. Heat 20g...

Chanterelle sauce

Goes well with steak, pasta or boiled potatoes Rinse the dried chanterelles and let them soak in a covered bowl for 30 minutes. Finely chop onions and garlic. Heat 20g...

Steinpilz – Risotto

Porcini mushroom risotto

Finely chop the herbs and dice the dried tomatoes. Soak porcini mushrooms in 200ml cold water for 20 minutes. Cut shallots into fine cubes. Heat olive oil in a pot,...

Porcini mushroom risotto

Finely chop the herbs and dice the dried tomatoes. Soak porcini mushrooms in 200ml cold water for 20 minutes. Cut shallots into fine cubes. Heat olive oil in a pot,...

Steinpilze Antipasto

Porcini mushroom antipasto

Soak dried porcini mushrooms in cold water for 20 minutes, then drain. Save the brewing water. Finely chop the garlic and parsley. Heat olive oil in a pan and briefly...

Porcini mushroom antipasto

Soak dried porcini mushrooms in cold water for 20 minutes, then drain. Save the brewing water. Finely chop the garlic and parsley. Heat olive oil in a pan and briefly...